Saturday, 25 October 2014

Ragda Pattis

This is basically how my  Ragda Pattis looks the next day generally. 
Ragda Pattis
You can check the recipe from here.  There are times when I change my recipe but more about it later.
This is how it looked at night.
Ragda Pattis


Re-posting for Blogging Marathon.
Ragda Pattis




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Tuesday, 21 October 2014

Savoury Oats

Savoury Oats

Oats the daily breakfast for many is something that I have Indianized to suit our tastes.
This is the version that I make often and let me make it clear the girls do not eat it at all but we love it.
I had posted this version long ago now I have improvised on it for Blogging Marathon #45.
Ingredients:
  • 1 cup oats
  • 2 cups water
  • 1 tsp ginger garlic paste
  • ½ tsp sambhar masala
  • ½ tsp black salt
  • ¼ cup boiled corn or vegetables of your choice
  • 1 green chilli, chopped fine
  • Salt to taste
  • Dhania/ coriander leaves  to garnish
  • Spring onion greens,to garnish
Savoury Oats

Method:
  • Mix the water, ginger garlic, masala, salts, and vegetables and bring to rolling boil.
  • Add the oats and green chilli.
  • Mix well and switch off.
  • Serve hot garnished with coriander leaves.

Notes:

  • I always use Quaker oats but last time I brought Suffola oats and they needed more water.




Hi! First time here? Well then you are Most Welcome! I hope you keep coming back for more here. If you are my regular visitor then Thanks, for you encourage me to experiment more!! I would like you to please click on my link below and like my Facebook Page. I will be happy if you can follow me on on Twitter too!

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Sunday, 19 October 2014

Home remedy for Lowering Cholesterol

Home remedy for Lowering Cholesterol

For day 3 for home remedies I am posting one that my husband has every day. It’s a cholesterol lowering syrup and is practiced in traditional medicine. Taking it on a regular basis reduces cholesterol.

Home remedy for Lowering Cholesterol

Ingredients:
  • 1 cup garlic juice
  • 1 cup ginger juice
  • 1 cup fresh lemon juice
  • 1 cup cider apple vinegar
  • 3 cups honey

Method:
  • Mix the ginger, garlic lemon juice with the apple cider vinegar.
  • Heat it reduce it to 3 cups on low flame. I prefer to stir it constantly.
  • Cool it then add the 3 cups of honey.
  • Mix well and refrigerate.
  • Every morning before breakfast have a tablespoonful of this liquid.

Notes:
  • Do not add water while extracting the juice of the ginger and garlic.
  • For extracting the juice grind the ginger and garlic separately in the mixer.
  •  Extract the juice by squeezing the ground pastes individually through a thin muslin cloth.
  • You know me I use the juicer.
Home remedy for Lowering Cholesterol

Hi! First time here? Well then you are Most Welcome! I hope you keep coming back for more here. If you are my regular visitor then Thanks, for you encourage me to experiment more!! I would like you to please click on my link below and like my Facebook Page. I will be happy if you can follow me on on Twitter too!

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Saturday, 18 October 2014

Home Remedy for Upset Stomach

Home Remedy for Upset Stomach


In continuation with yesterday’s post for home remedies, which work best for minor ailments and something that are called “dadi ki potli” translated as “Granny’s bag”!

These were age old remedies that were practiced from the ingredients on the kitchen shelf.

One such is for an upset stomach. This is what my homeopath has asked us to make and take its effective, highly effective. Actually its two remedies, one as I said is for upset tummy and the other is for urine infection both  flush your   tract without causing you much discomfort.

 Home Remedy for Upset Stomach

Ingredients:
  • 1 tblspn jeera/cumin seeds
  • 2 cups water

Method:
  • Boil the water and the jeera till the water reduces to 1 cup.
  • Cool it and drink.
  • Repeat 3-4 times a day.


Similarly for urine infection use dhania/ coriander seeds in place of jeera seeds.
In fact the dhania water ‘therapy’ was used by one of my friends who had a lot of problem and she has happily said that “it’s wonderful.”

Hi! First time here? Well then you are Most Welcome! I hope you keep coming back for more here. If you are my regular visitor then Thanks, for you encourage me to experiment more!! I would like you to please click on my link below and like my Facebook Page. I will be happy if you can follow me on on Twitter too!

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