 |
Chocolate Chip Cookies |
“Mamma did you see the pic?”
When you receive this call, when you are out of station (and the lady is not with you)!
Plus from the lady who made a lava lamp with 1 litre
of cooking oil when she was small …. It gives you shivers!!
I know that she is has a bit more “fear of Mamma” before she
starts something like this…but still…
I looked at the pictures and was surprised my baby has made
these delicious cookies, of course chocolate chip and clicked pictures for me
with Didi’s mobile as she cannot find the camera.
Of course she made them again so that I can take pictures
but I prefer to use her pictures. Apparently she took the ingredients from the
net but used the method I used to make these cookies.
So ladies “#FireUpYourOven"
to make these delicious and yummy cookies!
The eggs can be
substituted with ½ cup curds and ½ tsp baking powder.
Chocolate Chip Cookies
Ingredients:
- 2 ¼ cups wheat flour
- 1 tsp salt
- 1 tsp baking powder
- 1 cup butter, softened
- ¾ cup brown sugar
- ¾ cup sugar
- 2 eggs
- 1 tsp vanilla essence
- 1-2 cup chocolate chips
Method:
- Cream together softened butter, brown sugar and white sugar till it becomes pale.
- Beat in the eggs.
- In a separate bowl blend the dry ingredients.
- Blend in the butter mixture until well mixed and your dough form a ball.
- Flatten the dough and wrap in cling film and refrigerate for at least ½ an hour.
- Once ready to bake, preheat the oven to 180
C/ 350°F. - Make small balls and bake on a lightly greased mould keeping space in between the cookies as they will spread.
- Bake for about 7 minutes or golden brown around the edges.
- Cool completely on a wire rack.
 |
Chocolate Chip Cookies |
Day 10
Hi! First time here? Well
then you are Most Welcome! I hope you keep coming back for more here. If you
are my regular visitor then Thanks, for you encourage me to experiment more!! I
would like you to please click on my link below and like my Facebook Page.
I will be happy if you can follow me on on Twitter too!
