Eggless Quiche

 In continuation with Gayatri’s challenge for the Eggless baking group I am posting my Quiche recipe.

I have already written about the making of the base here now here is the filling and the finished quiche.

Let me warn you that even though I have never eaten Quiche before and I loved it.

  But then I am not a difficult person to please especially when it comes to food. :)

My younger daughter had promised me she will not, sorry “N-O-T” bold and underlined at that” eating quiche with all that palak/spinach and tofu yuck, “is now pestering me for the last slice that has escaped her mouth.

My husband and most importantly my FIL, yes My Father-in-Law loved it and ate it happily every time it was offered.

Peas and Tofu Pulao

Winter heralds fresh vegetables, cauliflower, carrots, spinach and the freshest of peas.

Pretty and green all in a row!!

We all love peas especially if it means you get to eat them straight from the pods. 

Generally we buy peas just for eating. So the tender ones get eaten and I am left with the others not so tender. This is especially true if Akanksha and her father sit to do the job.

Paneer and Tofu Tikka Burger~Bloghop Wednesday #4

For the Blog Hop this time I am paired with Prathima of Prats’ Corner.   

 

Now came the biggest challenge what to make. For each recipe that I read I wanted to make! Finally I choose this Paneer Tikka Sandwich recipe for it falls in is an entry for my current event (Please send me your entries for I have hardly any) and most importantly I was sure my kids would love it.