Lemon Coconut Bread

If you guys are wondering where I have disappeared it’s just that I am sooooooo overworked that I do not want to sit on the computer in the evening.

So I have been tardy in acknowledging your post and   those that have been posted at the event I am guest hosting. Please bear with me. It’s just this month (hopefully) then I am free.............. J

  Now coming to today’s post...

When I saw this month’s Egg-less baking challenge as Dimah’s Lemon Coconut Bread I was surprised at the combination. Never in my wildest dreams considered lemon and coconut as a combination in bread.

I also had a sinking feeling, as I know for sure this is something my girls will not like. I did consider sitting it out this bake but then that will never open my daughters to newer options, if not today, tomorrow, someday they will be interested in this combo! Live in hope!

Anyway now when I am posting this I was thinking that a dash of chilli in the mixture that is used as filling maybe they would have enjoyed it more.

Next time maybe, right now all my cakes are being looked at with a little bit of suspicion!! Don’t blame them……!

Lemon Lamingtons

 Do you girls collect recipes in books, files chits etc. I have this habit and the reams that they fill are enough to go round the earth at least twice.

 I am not exaggerating! Honestly, or should I say God promise! :)

So there are recipes and recipes that are just lying there for me to try out. Occasionally one of them makes its way to the top of the pile.  I was just thinking Lamingtons and if I can get someone interested in them, when for the egg less baking group Gayatri’schallenge was Lamingtons.

She gave us a choice of both Chocolate flavoured and lemon flavoured.

Blue Curacao and Eggless Lemon Curd

After Mixing 

 I would like to thank each one of you for your loving messages when I said that my back was paining in my post of Methi Muthia.  Thanks a lot I am sorry I cannot thank each one of you individually (lazy here)!! I am fine now. Thanks a million!!

When we went to Mapro’s in Mahableshwar we had picked up a lot of squashes.

 The one that we enjoyed most was Citrus Blue. Once those bottles were over we were left pining for Citrus Blue. But it is not available here so when I saw Mala’s Blue Curacao I picked it up. But there are hardly any takers for it.

Before Mixing

Eggless Lemon Curd

Long time ago one of our friends Vivek who lives in the UK had mentioned about this delicious lemon curd. Curious I searched for the recipe and somehow the procedure listed out put me off. It seemed too complicated and eggy and what if no one eats it questions plague me and I gave up.

Now after a long time I searched was for the eggless lemon curd recipe.