Pakke Pakke Tamatar/ Ripe Stuffed Cherry Tomato

In the book Vegetarian Fare at Taj there are delicious pictures some of them are doable at home some need a lot of thought process for substitutes but the pictures are wow so very delicious!  One such a dish is Kacche Pakke Tamatar!

The others that I have already attempted are VendakaiMelugu Peretti, Waal/Long Beans in Butter Garlic Sauce, Wok Fried Lotus Stemsand Assorted Veggies in Honey Chilli Sauce, Zunka Bhakar , Idli~ Old Wine in a New Bottle! Slowly plan to attempt them all.

I could not get kacche cherry tamatar, which is raw cherry tomatoes and so I made it as a pakke pakke tamatar.  You could use 1 cup of raw  cherry and 1 cup of ripe tomatoes. 

Tomato, Thyme, Sage and Double Cheese Tart

Tomato, Thyme, Sage and Double Cheese Tart

When Swathi asked me to suggest two baking dishes for the Baking Partners Challenge this tart was my first choice! 

It’s colourful and savoury and well I cannot claim its healthy! 

So it’s liked by the girls and I don’t have to beg them, “please finish that “! In fact I have to post whatever pictures I took before the attack!

Thanks Swathi for letting me choose the bakes else like I said the magazine would have been gracing my kitchen without a page being opened.

Tomato, Thyme, Sage and Double Cheese Tart