1-2 green chillies
¼ cup pudina
4 cloves garlic
½ cup coriander
1/8 tsp ginger
1 tsp salt
½ tsp amchur or ½ tsp lemon juice.
Grind all the ingredients to a fine paste with a little water.
Subscribe to:
Post Comments (Atom)
Copyright
The Mad Scientist's Kitchen!! by Archana Potdar is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported License.
Based on a work at http://madscientistskitchen.blogspot.in/.
No comments:
Post a Comment
Your kind words mean a lot to me. Please do comment as it encourages me to do better.
Please do not leave any links in your comments I will be forced to delete your comment. Thanks.